Whenever I’m at the supermarket I always scan the aisles for deals or inspiration. Today I saw 250g of cooked beetroot for 30p. It makes a lovely sweet sauce after a quick blitz in the food processor. So here’s what I made – Beetroot & Feta Pizza. The sweetness of the beetroot is complimented byContinue reading “BEETROOT & FETA PIZZA”
Author Archives: misterrands
Spiced Moroccan carrot & lentil soup
most soups that i make are hot and spicy, whether it’s an eye-opening sriracha lime zoodle soup for breakfast or a comforting spiced pumpkin soup for lunch. here’s a recipe for those of you that don’t naturally lean into hot & spicy food, ready for ‘international hot & spicy food day’ on 16 jan 🌶Continue reading “Spiced Moroccan carrot & lentil soup”
Smoky Baked beans
With the cost-of-living crisis hitting hard, I’ve re-engineered some recipes so they’re super-cheap to make. Right now canned Kidney Beans are really budget-friendly, so they’re my bean of choice for todays meal. For the sauce, I use fresh tomatoes so the exact quantity can be used to reduce food wastage and save money. Talking ofContinue reading “Smoky Baked beans”
Plant-based Greek salad with warm pitta bread
PLANT-BASED GREEK SALAD WITH WARM PITTA BREAD
10 minute meal
10 MINUTE MEAL | a couple of lovely salads with antipasti & warm focaccia
Quick pasta recipe |
QUICK PASTA RECIPE | spiced chickpeas with tomatoes & mixed peppers
Quick one pan Tapas |
a warming super-quick meal that’ll take your tastebuds off to sunny spain ⏱☀️🍽
5-ingredient sliders
Mindfulness Factors | quick & easy | healthy – part of your ‘5 a day’ | 5 ingredients/packets | plant-based | vegan | 20 minute meal
20 min gnocchi
Mindfulness Factors | quick & easy | healthy – part of your ‘5 a day’ | 5 ingredients/packets | plant-based | vegan | 20 minute meal
Portabello mushroomS With chease & Caramelised onion
Mindfulness Factors | quick & easy | healthy – part of your ‘5 a day’ | plant-based | vegan | 10 minute meal