Classic vegan Pesto

Slather over pasta or cannellini beans for a mouthwatering meal…

Serves: 4

Prep time: a few minutes

Mindfulness Factors | quick | healthy | plant-based | vegan | dairy-free | refined sugar-free

INGREDIENTS

30g basil, leaves only

30g pine nuts, toasted

30g vegan cheese, grated

1/2 lemon, zest and juice of

Extra virgin olive oil

Salt and freshly ground black pepper, to taste

METHOD

Add all the ingredients to a food processor and pulse briefly to a paste with some texture. Stir through cooked pasta or cannellini beans for a mouthwatering meal. Absolutely delicious – enjoy x

Copyright © misterrands.com

Published by misterrands

Mindful living blogger (recipes, lifestyle & travel) based in beautiful rural north yorkshire 🚜 🐮 🐑

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