This super-tasty and healthy meal is ready in just 15 minutes!
Prep | 5 mins
Cook | 10 mins
Serves | 4
Mindfulness Factors | healthy | plant-based | vegan | dairy-free | gluten-free | 15 minute meal
INGREDIENTS
Vegan Spaghetti Carbonara
250g gluten-free spaghetti
1tbsp olive oil
2 large tbsp vegan cream cheese
2tbsp pasta water
Salt and lots of freshly ground black pepper
Topping
100g vegan smoked salmon, roughly torn
Handful of green olives
METHOD
Cook the spaghetti according to instructions (around 10 mins)
When the pastas ready, drain and add back to the pan along with 2tbsp pasta water, the olive oil, cream cheese and seasoning. Heat on low until the cheese has melted and is well combined
Portion into serving bowls and top with the vegan smoked salmon and olives. Absolutely delicious! Enjoy x
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